Friday, May 6, 2011

Tom Ka Moo (Coconut soup)!

Another famous soup that you can find from a Thai restaurant is Tom Ka. Mostly you will see Tom Ka Gai (Coconut soup with chicken) but you can put any meat in it. The coconut soup is not really taste like coconut juice, they taste like another version of Tom Yum and it's sooooooooooo good! Alright, let's cook it!!!


Ingredients

Meat (Pork, Chicken, Beef, Seafood, etc..), Lemon grass, Lime leaves, Galanga, A Lime, Mushroom, Chilli, and Coriander(at the end).

Sauces
2 table spoons of Fish sauce
1 tea spoon of salt
1 table spoon of Soy sauce
1 small box of coconut milk
1 small cup of water

How to cook it :

1. Put half box coconut milk in a pot and wait until it's boiled. Then put a small cup of water it the pot and mix them.
2. Put Galanga, Lemon grass, Chilli, and Lime leaves in the pot, wait until it's boiled the put Meat and Mushroom in.
3. Put the rest of coconut milk and Fish sauce, Salt, Soy sauce and lime in the pot. Mix them and wait until it's boiled.
4. Put Coriander on top at the end.



*You can also put extra mini corn and potatoes in if you would like to :)

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